Let’s Take it Outside
CUT NYC
Outdoor Dining Terrace
Designed to enhance the vibrant street life, the terrace is the outdoor dining experience of CUT by Wolfgang Puck at the Four Seasons Hotel New York Downtown.
LOCATION: Manhattan
CLIENT: Wolfgang Puck Fine Dining Group
OVERVIEW: Outdoor Dining Terrace
COMPLETION DATE: 2021
SERVICES: Architecture, Furniture Design
CONSULTANTS: Mclaren Engineering Group
Located on Barclay Street, the CUT Terrace serves as an extension of the indoor restaurant, offering additional seating for hotel guests and locals who wish to dine outdoors.
KBA was inspired by the energetic street life found in European capitals with a luxurious and modern feel on the terrace.
The plush velvety banquettes, imported from Italy, are custom-made to compliment the burgundy awnings. Lush planters and tall privacy hedges add natural elements to the space. The crescent-shaped tables provide all diners with an opportunity to watch the world go by without sacrificing space, bringing a special joie de vivre to downtown New York City.
Our work on the new terrace at CUT elevates the outdoor New York dining experience by bringing the KBA-designed interior onto the streets of TriBeCa. Creating this unique space was a collaborative effort with KBA, Alvise Orinsini formerly of Jacques García, and the Four Seasons Design Team led by Amy Feathergill.
CUT by Wolfgang Puck resides on the lobby level of Four Seasons Hotel New York Downtown, lower Manhattan’s luxury lifestyle destination, offering guests unparalleled service and amenities. The CUT Terrace rounds out the property’s most recent guest offerings including immersive local experiences like Bike the City and Picnic in the Park.
“I strive to transform the expected into something entirely new, and the CUT Terrace is no exception,” says Wolfgang Puck. “I want my guests to come here to relax, take in the view, listen to great music, enjoy great food, and experience exceptional hospitality”.
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“I strive to transform the expected into something entirely new, and the CUT Terrace is no exception,” says Wolfgang Puck. “I want my guests to come here to relax, take in the view, listen to great music, enjoy great food, and experience exceptional hospitality”. •
